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–+ servings
Best Smothered Chicken and Rice Recipe

Best Smothered Chicken and Rice Recipe for Cozy Family Nights

This Best Smothered Chicken and Rice Recipe is a comforting, quick meal that will please the whole family with tender chicken and creamy sauce.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pieces Chicken Breasts Substitute with thighs for richer flavor
For the Rice
  • 2 cups Long-Grain White Rice Brown rice is a healthier alternative
For the Creamy Sauce
  • 1 cup Cream Can be substituted with a dairy-free alternative
  • 1 cup Cheese Adjust according to dietary preferences
For the Seasoning
  • 1 teaspoon Garlic Powder Feel free to adjust according to taste
  • 1 teaspoon Onion Powder Using fresh onion intensifies aroma
  • 1 teaspoon Paprika Use smoked paprika for richer taste
For the Vegetables
  • 1 cup Bell Peppers Feel free to mix colors for presentation
  • 1 cup Mushrooms Sauté before adding to the sauce

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Season the chicken breasts with garlic powder, onion powder, and paprika. Sear in a hot skillet with oil for 6-7 minutes on each side. Remove and set aside.
  2. In the same skillet, reduce heat and add cream, simmer for 3-4 minutes. Optionally, stir in cheese until well combined.
  3. Add cooked rice to the creamy sauce and stir gently. Let simmer for another 2-3 minutes.
  4. Return the chicken to the pan, spoon sauce over it, and simmer for 5 minutes until warmed through.
  5. Serve hot on a bed of creamy rice and garnish with parsley before enjoying.

Nutrition

Serving: 1servingCalories: 500kcalCarbohydrates: 60gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 600mgPotassium: 700mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 30mgCalcium: 250mgIron: 2mg

Notes

Thaw chicken properly before cooking for even results. Avoid overcooking rice to keep it fluffy. Customize by swapping proteins or adding vegetables as desired.

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