Ingredients
Equipment
Method
Directions
- In a tall glass, pour coconut soda and club soda together. Stir gently until the two sodas are fully mixed.
- Drizzle in coconut syrup into the soda mixture and stir to ensure even distribution.
- Gradually pour cream into the glass and gently blend by stirring slowly.
- Fill a serving glass with ice cubes and pour the creamy coconut mixture over the ice.
- If desired, top with whipped cream or toasted coconut for garnishing. Enjoy immediately.
Nutrition
Notes
Customize sweetness by adjusting the amount of coconut syrup. Chill ingredients for the best experience and serve over fresh ice.
