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Crispy Chicken Taquitos

Crispy Chicken Taquitos: Crunchy Flavorful Bites to Savor

Crispy Chicken Taquitos are a must-try Mexican snack, blending crunchy tortillas with a creamy chicken filling that's delicious and customizable.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 taquitos
Course: Snacks
Cuisine: Mexican
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups Cooked Shredded Chicken Substitution: Use rotisserie chicken for a speedy prep!
  • 8 ounces Cream Cheese Substitution: Greek yogurt provides a lighter alternative.
  • 1 cup Shredded Cheddar or Mexican Blend Cheese Any melting cheese can work in this case.
  • 1 cup Salsa Adjust spices according to your preference for milder or spicier versions.
  • 1 teaspoon Garlic Powder Feel free to change the amount to suit your taste.
  • 1 teaspoon Chili Powder
  • 1 teaspoon Cumin
  • to taste Salt
  • to taste Black Pepper
For the Tortillas
  • 8 Tortillas (Flour or Corn) Use corn tortillas for gluten-free.
  • as needed Cooking Spray or Oil Helps achieve a golden, crispy texture.

Equipment

  • Oven
  • mixing bowl
  • baking sheet
  • parchment paper
  • Microwave

Method
 

Step-by-Step Instructions for Crispy Chicken Taquitos
  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper or a silicone mat.
  2. In a large mixing bowl, combine the cooked shredded chicken, cream cheese, shredded cheese, salsa, garlic powder, chili powder, cumin, salt, and black pepper.
  3. Warm the tortillas in the microwave for about 20 seconds to make them pliable.
  4. Spoon 2–3 tablespoons of the chicken filling onto one side of a warm tortilla. Roll tightly and secure seam-side down on the baking sheet.
  5. Lightly brush the tops of the rolled taquitos with cooking spray or oil.
  6. Bake for 15–20 minutes or until golden brown and crispy.
  7. For extra crunch, broil for an additional 1–2 minutes, watching closely.
  8. Remove from oven and serve warm with dipping sauces like sour cream, guacamole, or salsa.

Nutrition

Serving: 1taquitoCalories: 200kcalCarbohydrates: 15gProtein: 10gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 10IUVitamin C: 2mgCalcium: 15mgIron: 4mg

Notes

These Crispy Chicken Taquitos are easy to make and versatile for different fillings. Serve warm for best experience.

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