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–+ servings
Crispy Keto Cinnamon Cream

Crispy Keto Cinnamon Cream Roll Ups for Guilt-Free Bliss

Delight in Crispy Keto Cinnamon Cream Roll Ups, a guilt-free dessert for keto lovers, combining cream cheese and cinnamon.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 8 roll ups
Course: Desserts
Cuisine: Keto
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Roll-Ups
  • 8 oz Cream Cheese softened
  • 1 cup Almond Flour gluten-free
  • 1 cup Shredded Mozzarella Cheese fully melted
  • 1/4 cup Erythritol or substitute with monk fruit or stevia
  • 2 tsp Cinnamon adjust to taste
  • 1 tsp Vanilla Extract
  • 1 large Egg for egg wash

Equipment

  • Oven
  • mixing bowl
  • baking sheet
  • parchment paper
  • Microwave
  • Hand mixer
  • Pastry Brush

Method
 

Step-by-Step Instructions for Crispy Keto Cinnamon Cream
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the cream cheese, almond flour, erythritol, cinnamon, and vanilla extract until smooth.
  3. Melt the mozzarella cheese in a microwave-safe bowl for about 30 seconds.
  4. Add the melted mozzarella to the cream cheese mixture and stir thoroughly to combine.
  5. Scoop out portions and form thin rectangles on the lined baking sheet.
  6. Beat an egg and brush a thin layer over each rectangle.
  7. Bake for 12-15 minutes or until golden brown and crispy.
  8. Allow to cool slightly before serving warm, optionally with sugar-free whipped cream.

Nutrition

Serving: 1roll upCalories: 180kcalCarbohydrates: 5gProtein: 7gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 200mgPotassium: 100mgFiber: 3gSugar: 1gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

Best enjoyed warm and can be stored in an airtight container for up to 3 days.

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