Ingredients
Equipment
Method
Instructions
- In a medium-sized mixing bowl, combine almond butter, maple syrup, and vanilla extract until smooth and creamy.
- Gradually add collagen peptides, cocoa powder, and a pinch of salt into the bowl; mix thoroughly until cohesive.
- Scoop portions of the mixture and roll them into bite-sized balls, placing each on a lined baking sheet.
- Chill the bites in the fridge for at least 30 minutes to firm up before serving.
- Store in an airtight container in the fridge for up to 2 weeks or freeze for up to 2 months.
Nutrition
Notes
Make sure to mix all ingredients thoroughly for the best flavor and texture. These bites can be customized with various add-ins like nuts or chocolate chips.
