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Keto Pepperoni Cheese Roll-Ups

Keto Pepperoni Cheese Roll-Ups: Quick, Crispy Pizza Bliss

These Keto Pepperoni Cheese Roll-Ups are a quick and easy snack that satisfies pizza cravings with just four ingredients.
Prep Time 3 minutes
Cook Time 7 minutes
Cooling Time 1 minute
Total Time 11 minutes
Servings: 4 roll-ups
Course: Snacks
Cuisine: American
Calories: 150

Ingredients
  

For the Roll-Ups
  • 12 slices Mozzarella cheese Ensure slices are uniform for even melting
  • 24 slices Pepperoni slices Mini pepperoni can be used for bite-sized rolls
  • 1 teaspoon Italian seasoning Enhances flavor with a herby, pizza-inspired profile
  • 1 cup Keto marinara sauce Optional for dipping

Equipment

  • Oven
  • baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Lay out 12 slices of mozzarella cheese on the baking sheet and bake for 6–7 minutes until bubbly and lightly browned.
  3. Carefully remove the cheese from the oven and cool for 30 seconds; then sprinkle with Italian seasoning and add pepperoni slices.
  4. Gently roll each cheesy rectangle into a log shape and serve warm, optionally with keto marinara sauce.

Nutrition

Serving: 1roll-upCalories: 150kcalCarbohydrates: 2gProtein: 10gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 450mgPotassium: 100mgSugar: 1gVitamin A: 200IUCalcium: 200mgIron: 0.5mg

Notes

Roll the cheese while it's still warm for easier shaping. Try adding crushed red pepper for extra kick.

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